220 ° is a non-pasteurized, high-fermentation craft beer, flavored with coffee.
The recipe has been studied by the brewery Birrificio Pavese expressly for Mokasirs
Mokasirs 220 ° is a light drinkable beer. Perfect with meat and cheese, or even with a dessert.
Finally, a curiosity about the name: 220 ° is the approximate roasting temperature of Mokasirs coffee.
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High fermentation craft beer
Ingredients: water, barley malt, coffee, hops, yeast
Alc 5% vol.
Produced and bottled in Italy
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